School Lunch Week
Day One
Turkey Spinach Wraps
This is our basic wrap in this family. Everyone likes it and it's so simple to make - great for those school lunches.
Ingredients:
Basil & Chive Cream Cheese (click for recipe)
Turkey Lunch Meat
Flour Tortillas - can use whole wheat
Baby Spinach Leaves
Tomatoes
Make the Basil & Chive Cream Cheese mixture.
Lightly spread it all over your tortillas with an offset spatula (you have enough cream cheese to make 4 to 5). Then place the turkey meat on one side of the tortilla. Place spinach and tomatoes on top of the meat.
Starting on the meat side, roll your tortilla into a tube. Slice in half on a diagonal and you're ready to eat!
This was for one of my kids that didn't like tomatoes.
However, I LOVE tomatoes on mine, so here it is.
I also decided to go for the whole wheat tortilla. Both are great, it just depends on your preference.
So simple...so good!
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