1 tube sausage
1 onion, chopped (abt. 1 cup)
3 to 4 stalks celery, chopped (abt. 1 cup)
2 cups chicken broth
Brown sausage with the onion and celery. Once it is browned, place it in a large bowl. Add the Stuffing Mix and chicken broth. Mix it all together and place in a 9x13 pan. Bake at 350 degrees for 30 -45 minutes.
* Optional - you can add a chopped apple and substitute half of the chicken broth for apple cider. I've never actually done this, but I've heard that other people like it like that. You decide.
